This eggless banana muffins recipe doesn’t require any egg subs! The bananas themselves act as the perfect binder, ensuring a soft and fluffy texture without the need for eggs. Whether you’re looking for egg-free muffins due to dietary restrictions or simply because you ran out of eggs, these muffins are the perfect solution.They’re also incredibly easy to make vegan, dairy-free and gluten-free. If you’re in the US and having trouble finding eggs, I’ve got some great other eggless recipes for you! Eggless Brownies Eggless Pancakes Eggless Chocolate Chip Cookies Eggless Chocolate Cupcakes What’s to love These eggless banana muffins are a must-try for anyone who loves a soft and fluffy muffin packed with banana flavor.Unlike some eggless muffin recipes that can turn out dry or dense, these are incredibly moist and perfectly sweetened with ripe bananas and brown sugar.

The addition of chocolate chips makes them extra indulgent, but they can be left out if you prefer a simpler muffin. Whether you’re baking for breakfast, a snack, or dessert, these banana muffins are sure to impress.They’re quick to make, requiring just a few simple steps, and they store beautifully for later enjoyment.

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